It's my Birthday

Today is my birthday and I made through 48 years. I'm not a birthday person so my goal for the day was not to spend money. We did end up spending a few bucks on steaks that Woody grilled and Cecilia came over and made the most wonderful flat bread sandwiches in the oven. I had blue cheese salad and baked potato with my steak and it turned out to be a great day at home.

Woody marinating the steaks

Step One: prepare the flat bread with olive oil, sesame seeds, flax seeds and Parmesan cheese.

The chef creates her art!

The finished product included spinach bread, tomato and bell pepper with Parmesan cheese bread.